Inqwaba Yokuqinisekisa
|
Ikhowudi leproduksi
|
ST0001
|
|
Isiqephu
|
Ipapayithi + Indlayithi Yemakhistha
|
|
Umncumane Womoya
|
10g
|
|
Isikhathi Sesiboniso
|
Umnyaka wokuqala
|
|
Ukubonisa
|
njalo kwayo kunjalo, ngaphandle kwezintsha nokuphazamisi
|
|
PH
|
PH7.2±0.2
|
|
Ukucubungula kwezicatshulwa
|
yeyiphi iyahlukileyo, angakho ucubungula ngaphandle kokufaka isilidi
|
|
Isilumko sesikhephe
|
â±10% kwesilumko esihlaleni kwi-labela
|
Iindlela zokugcina:
Faka ngemvume 2-25 ° C, kunokuyenza ngaluhlu oluhlaleni kwi-labela.
XH
EN
AR
BG
HR
CS
DA
NL
FI
FR
DE
EL
HI
IT
JA
KO
NO
PL
PT
RO
RU
ES
SV
IW
ID
HU
TR
MK
YI
AZ
KA
BN
EO
LA
MN
TG
UZ
HAW
GD
XH
